巯基化党参多糖对鼠李糖乳杆菌肠道黏附定植作用的影响
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(1.沈阳农业大学 食品学院, 辽宁 沈阳 110866;2.辽宁省食品发酵技术工程研究中心, 辽宁 沈阳 110866;3.沈阳市微生物发酵技术创新重点实验室, 辽宁 沈阳 110866)

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Regional Joint Fund Project of National Natural Science Foundation of China (U20A20400); Regional Joint Fund Project of Natural Science Foundation of Liaoning Province (2020-MZLH-34); Shenyang Young and Middle-aged Science and Technology Innovation Leading Talents Project (RC200495); Shenyang Science and Technology Innovation Platform Project (21-103-0-14; 21-104-0-28)。


Effect of Thiolation Modification of Codonopsis pilosula Polysaccharide on Intestinal Adhesion and Colonization of Lactobacillus rhamnosus
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(1.School of Food, Shenyang Agricultural University, Shenyang 110866, China;2.Liaoning Province Food Fermentation Technology Engineering Research Center, Shenyang 110866, China;3.Shenyang Key Laboratory of Microbial Fermentation Technology Innovation, Shenyang 110866, China)

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Regional Joint Fund Project of National Natural Science Foundation of China (U20A20400); Regional Joint Fund Project of Natural Science Foundation of Liaoning Province (2020-MZLH-34); Shenyang Young and Middle-aged Science and Technology Innovation Leading Talents Project (RC200495); Shenyang Science and Technology Innovation Platform Project (21-103-0-14; 21-104-0-28)。

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    摘要:

    益生菌的肠道黏附是其实现长期肠道定植的关键因素。为增加外源性益生菌的肠道黏附性,对前期分离所得党参多糖(CPP-2)采用羧甲基化和巯基化两步化学修饰法,制备巯基化党参多糖(sC-CPP-2)。通过体外黏附实验和激光共聚焦显微镜法分析在添加sC-CPP-2情况下肠黏液对鼠李糖乳杆菌(LGG)的黏附效果,利用党参多糖及其修饰组分与海藻酸钠形成的复合薄膜,间接验证sC-CPP-2对LGG的黏附性,并利用流变仪和经典拉伸实验检测sC-CPP-2与肠道黏液之间的相互作用关系。结果表明:羧甲基党参多糖(C-CPP-2)的取代度为0.588±0.026,sC-CPP-2中巯基含量为(279.50±5.97)μmol/g,C-CPP-2经巯基化修饰后处于巯基和羧基共存状态。sC-CPP-2表面巯基可与LGG表面蛋白质上的半胱氨酸残基形成二硫键,增加LGG的肠道黏附性。sC-CPP-2与肠黏液的最大分离力为(101.82±5.78) mN,黏附总功为(120.07±6.81)μJ,二者间相互作用力增强,表观黏度变大,黏合力显著增强。sC-CPP-2能够起到连接LGG与肠黏液的中介作用,增强LGG的肠道黏附性,研究结果旨在为改善益生菌在肠道中的黏附定植作用的进一步研究提供参考。

    Abstract:

    The intestinal adhesion of probiotics is the key factor for long-term intestinal colonization. In order to increase the intestinal adhesion of exogenous probiotics, the sulfhydryl Codonopsis pilosula polysaccharide (sC-CPP-2) was prepared by two-step chemical modification of carboxymethylation and thiolation of the Codonopsis pilosula polysaccharide (CPP-2) isolated previously. Adhesion effect of intestinal mucus on Lactobacillus rhamnosus GG (LGG) with the addition of sC-CPP-2 was analyzed by in vitro adhesion test and laser confocal microscopy. The adhesion of sC-CPP-2 to LGG was indirectly verified by the composite film formed by Codonopsis pilosula polysaccharide and its modified components and sodium alginate. The interaction between sC-CPP-2 and intestinal mucus was detected by rheometer and classical tensile test. The results showed that the substitution degree of carboxymethyl Codonopsis pilosula polysaccharide (C-CPP-2) was 0.588±0.026, and the sulfhydryl content in sC-CPP-2 was (279.50±5.97) μmol/g. After thiolation modification, C-CPP-2 was in the coexistence of sulfhydryl and carboxyl groups. The thiol group on the surface of sC-CPP-2 could form disulfide bonds with the cysteine on the surface protein of LGG, which increased the intestinal adhesion of LGG. The maximum separation force between sC-CPP-2 and intestinal mucus was (101.82±5.78) mN, and the total adhesion work was (120.07±6.81) μJ. Interaction between sC-CPP-2 and intestinal mucus was enhanced, the apparent viscosity was increased, and the adhesion was significantly enhanced. It was confirmed that sC-CPP-2 could play a mediating role in connecting LGG and intestinal mucus, and enhance the intestinal adhesion of LGG, hoping to provide reference for improving the adhesion and colonization of probiotics in intestine.

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曹恺欣,武俊瑞,李默,韩琦,于博,祁姝旖,王子健,乌日娜.巯基化党参多糖对鼠李糖乳杆菌肠道黏附定植作用的影响[J].食品科学技术学报,2022,40(4):45-54.

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  • 收稿日期:2021-10-20
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  • 在线发布日期: 2022-08-02
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