Structure-Activity Relationship of Functional Components in Black Sesame
CSTR:
Author:
Affiliation:

(1. The State Key Laboratory of Food Science and Technology/School of Food Science and Technology, Jiangnan University, Wuxi 214122, China;2.Nanfang Black Sesame Group, Nanning 530022, China)

Clc Number:

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    Black sesame, as a kind of “medicine and food homologous” ingredient,has been regarded as a good health care product since ancient times, and its nutritional and health value is well known. Black sesame which is rich in proteins, minerals, unsaturated fatty acids, vitamins, lignin substances and melanin, has unique nutritional and healthy functions and medical prevention functions. Through the specific cases, this review briefly described the typical functional components of black sesame and their corresponding common mechanisms, and illustrated the structure activity relationship between the typical functional components and healthcare functions, such as the effect of melanin on hair growth, sesamin on anti-oxidation, lowering cholesterol, reducing blood sugar, blood fat reduction, anti-cancer, anti-tumor, microelements on anemia treatment, and dental care, respectively. Furthermore, this work demonstrated the research trend and hot spots of the structure-activity relationship of black sesame functional ingredients. It put forward the research trend of simplification and refinement of the functional ingredients of black sesame, and proposed to establish a health information database of black sesame functional ingredients, aiming to provide an important scientific basis for further development of new black sesame functional products.

    Reference
    Related
    Cited by
Get Citation

JIN Zhengyu, CAI Canxin, TIAN Yaoqi, LU Zhenyou. Structure-Activity Relationship of Functional Components in Black Sesame[J]. Journal of Food Science and Technology,2019,37(6):1-7.

Copy
Related Videos

Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:December 27,2018
  • Revised:
  • Adopted:
  • Online: December 17,2019
  • Published:
Article QR Code