(Beijing Higher Institution Engineering Research Center of Food Additives and Ingredients, Beijing Technology and Business University, Beijing 100048, China)
ZHA Mengyin, LU Zhixing, WU Hao, ZHOU Zheng, CHEN Cunshe. Optimization of Process Conditions for Synthesis of Conjugate Linoleic Acid by Alkali Isomerization[J]. Journal of Food Science and Technology,2015,33(2):62-66.
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